A very easy lifelong side dish cookbook – 233 side dishes made by culinary researchers and cooking masters

A very easy lifelong side dish cookbook – 233 side dishes made by culinary researchers and cooking masters ▶ Publication date: June 7, 2022 ▶ Page: 256 pages ▶ Size: 188*250*17mm ▶ Publisher/Author: Amazon Books/Noh Go-eun, Ji Hee-sook ▶ Table of Contents Contents prologue measure Frequently Used Materials How to store food ingredients How to remove odor from food ingredients How to read this book Chapter 1 Daily side dishes Braised beef quail egg stew Stir-fried Zucchini Dried Shrimp Stir-fried fish cake (+mala)/Stir-fried seaweed Green egg roll/Pollack roe egg roll Jinmichae soy sauce seasoned Jinmichae and red pepper paste salad Stir-fried Chwinamul Stir-fried fern Stewed tofu Steamed Kkori Pepper/Stir-fried Kkwari Pepper and Anchovy Stewed kelp and anchovy Stir-fried dried shrimp and nuts/Stir-fried dried shrimp with garlic braised eggs Radish greens/radish radish radish radish radish radish radish radish radish radish radish greens and radish radish radish radish radish radish greens and radish greens Stir-fried dried rapeseed greens/chive greens Stir-fried seaweed stems Stir-fried semi-dried eggplant Stir-fried pumpkin and goji greens Stir-fried oyster mushrooms/Stir-fried mini king oyster mushrooms Soft bean stir-fry/stewed peanuts Seasoned bean sprouts Spicy bean sprout salad Chapter 2 Stir-fry and stew Boiled Egg Bacon Stir-fried Kimchi Tuna Stir-fried Potato Spam Onion/Stir-fried Mara Potato drug egg Stewed red pepper paste potatoes Stewed shiitake mushrooms Stir-fried Cucumber Chicken Breast Stir-fried Tomato Egg Stir-fried Tomato Eggplant/Spicy Boiled Potatoes Stir-fried Sausage Vegetables/Simmered Sausage Potato Curry Stir-fried Pork and Cabbage Pork drum roll Stir-fried pork bean sprouts Stir-fried pork Stir-fried beef with garlic seeds/duck stew Duck Bulgogi Stir-fried Sweet Pumpkin Smoked Duck Stir-fried octopus Stir-fried clams Braised radish mackerel/braised cutlassfish Braised nose bridge Mapo Tofu Chapter 3 Pancakes, grilled foods, fried foods Paprika Spam Pancake Zucchini crab meat pancake tofu pancake Onion tuna pancake/Corn tuna pancake spinach pancake Cabbage pancake, chive paste rice cake Enoki mushroom pancake Seafood and green onion pancake/kimchi pancake (+cheese kimchi pancake) Totjeon Southeast Asian oyster pancake Assorted pancakes (perilla leaf pancakes/shrimp pancakes/red pepper pancakes/meat pancakes/shiitake mushroom pancakes) Fried eggplant dumplings eggplant pancake Fried sweet potato balls Shiitake sweet and sour pork/cocktail sweet and sour pork Shiitake mushroom rice pancake Grilled cutlassfish/Grilled salmon Grilled mackerel/grilled mackerel in taffy paste Grilled Dried Pollack/Dried Pollack Skin Gangjeong Soy sauce grilled chicken leg Garlic Chicken Gangjeong Bulgogi/Osam Bulgogi Bean sprout bulgogi Seasoned sirloin grill Grilled sirloin with glutinous rice LA grilled ribs Chop Steak Zucchini Pizza/Handmade Pork Cutlet Namulmiljeonbyeong Seasoned grilled Kodari Chapter 4 Seasoned food Seasoned chives Seasoned Cucumber Seasoned cucumber Cabbage Cheonggukjang Seasoned Bellflower salad Seasoned garlic seed/seasoned dried chives Crunchy red pepper cheonggukjang sauce salad Seasoned grilled bird pine Grilled eggplant salad Oyster mushroom seasoned with perilla seeds/Oyster mushroom seasoned with black sesame seeds Rape greens and cheonggukjang sauce salad Seasoned dried green radish and dried green radish/seasoned green onion with soy sauce Seasoned green oysters Fresh tofu salad/turmeric tofu salad Seasoned Cockles (+ Cockles Bibimbap) Seasoned seaweed Cold jellyfish salad Dried persimmon seasoned/black sesame green jelly seasoned Seasoned whelk with acorn jelly/Muchim with water parsley cockles Seasoned squid with water parsley Chicken breast, fresh ginseng and cold cabbage Raw raw fish/spicy skate dried jelly japchae Seasoned deodeok Spinach seasoned with deodeok Chapter 5 Soups, stews, stews, stews, hot pots Altang Yukgaejang Tofu Stew Fish cake soup Kimchi Tuna Stew Budae Jjigae (Johnson Tang) Ham Jjageulijjigae Steamed egg/chicken clam miso soup Cabbage soybean paste soup soy bean paste soup Cheonggukjang stew/black bean okara stew Pork Kimchi Stew Steamed Pork Jjimjim Beef stew Beef Kimchi Stew Dried pollack and seaweed soup Clam seaweed soup Perilla seed and potato soup Assorted Mushroom Hotpot Squid stew Mussel soup/Tomato mussel stew Cuttlefish and Chicken Bokkeumtang Perilla Sesame Samgyetang Jjimdak Dongtae Jjigae LA Galbijjim Spicy braised pork ribs Steamed Daepae Sapgyeopsal Kimchi Roll Chapter 6 Rice and noodles Soy sauce mixed noodles Fruit mixed noodles/water parsley mixed noodles Kimchi rice bowl Stir-fried mustard kimchi (+ mustard kimchi rice bowl) Eggplant rice bowl Garlic Shiitake Mushroom Nutritious Rice Salmon paste (+ salmon rice bowl) Stir-fried squid (+ squid rice bowl) Omurice Rice Burger Old Tteokbokki Soy sauce tteokbokki Gondre rice/Jjajang rice bowl Japchae Seafood Japchae Tomato Natto Rice Chapter 7 Kimchi·Saotgal·Jang Fruit cabbage pancake Raw radish vegetables Armed bastard Pickled onion Pickled red pepper Crunchy red pepper kimchi/Crunchy red pepper rustic Spicy red pepper pickle/beet pickle Cucumber pickle/cabbage pickle Cucumber water kimchi Sedum Mul Kimchi cucumber cucumber Nabak Kimchi green onion kimchi Mix it up Young radish kimchi mustard kimchi Paprika water kimchi Tomato Kimchi/Shine Muscat Kimchi Pickled peanut sprouts Pickled Kimchi Soy Crab Seasoned crab sauce Conch sauce Soybean paste Salted squid stew salted fish Chapter 8 Salads, Desserts, Drinks Nostalgic fruit salad Soft Tofu Sesame Salad Acorn Muk Canapé Dried musk salad/crab meat salad Nutritional chive oyster salad Nutritional chive octopus salad Roasted Mushroom Salad Sweet pumpkin salad/sweet pumpkin porridge Tomato Marinade Abbreviated form Jujube Cheong Ginger Cheong grapefruit juice Kiwi lemon juice Three-color Sikhye fertilization and Chapter 9 All-purpose sauce Flavored soy sauce/all-purpose soy sauce All-purpose pickled soy sauce/All-purpose braised seasoning All-purpose Cheonggukjang seasoning/All-purpose red pepper paste seasoning Making an all-purpose broth/dashi (broth) pack INDEX (in alphabetical order)